Who are our producers?
Our producers are all Spanish and are located in regions where traditional products are emblematic of the local cuisine. We work with suppliers in Jaen and Tarragona for quality olive oil, in Calasparra for rice, in La Vera for paprika, in Aragon for candied fruits, and in Catalonia for neulas, carquiñoles and nuts. This partnership with local producers allows us to guarantee the authenticity and quality of our ingredients, while supporting local economies and preserving regional culinary traditions. We value the passion and knowledge that our producers bring to each ingredient used in our products.